Of all the strange things that have happened during the COVID-19 pandemic, the rise of a frozen meat company as a source of critical thinking and skepticism regarding COVID-19 misinformation and disinformation is one of the strangest. How did Steak-umm become a champion of critical thinking about the pandemic?
Danish researchers published a negative randomized controlled study of masks to prevent COVID-19. Is this slam dunk evidence that masks don’t work? Not so fast, there pardner…
In 2016 and 2020, scientists expressed surprise and alarm at the results of the Presidential election. In 2016 it was alarm that someone as antiscience as Donald Trump was elected, and in 2020 it was over how close the election was, given Trump’s dismal record on science, medicine, and the COVID-19 pandemic. Are scientists out of touch? And now what, for federal science policy and the response to the COVID-19 pandemic?
Apparently signed by thousands of scientists, the Great Barrington Declaration argues that lockdowns in response to the coronavirus pandemic do more harm than good and that society should use “Focused Protection” for the elderly and those at high risk for severe disease and death from COVID-19 while letting the young go about their business normally. A closer look reveals that COVID-19 deniers are taking a page from a very old denialist propaganda playbook.
A favorite claim by those favoring “holistic” therapies is that using diet to “optimize metabolism” can prevent or treat COVID-19. These claims are of a piece with similar claims for many other diseases and are just as exaggerated.